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OCR Home Economics for A2: Food, Nutrition and Health Today

by Alexis Rickus,Bev Saunder

ISBN 13: 9780340973660

Format: Paperback (256 pages)
Publisher: Hodder Education
Published: 26 Jun 2009

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My Revision Notes: AQA GCSE Food Preparation and Nutrition (MRN)

by Yvonne Mackey,Alexis Rickus,Bev Saunder

ISBN 13: 9781471886997

Format: Paperback (144 pages)
Publisher: Hodder Education
Published: 27 Jan 2017

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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering

by Bev Saunder,Yvonne Mackey

ISBN 13: 9781510473331

Format: Paperback (152 pages)
Publisher: Hodder Education
Published: 25 Oct 2019

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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering, Second Edition

by Bev Saunder,Yvonne Mackey

ISBN 13: 9781398361263

Format: Paperback (144 pages)
Publisher: Hodder Education
Published: 28 Oct 2022

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WJEC Level 1/2 Vocational Award in Hospitality and Catering

by Bev Saunder,Yvonne Mackey

ISBN 13: 9781398361256

Format: Paperback (288 pages)
Publisher: Hodder Education
Published: 24 Jun 2022

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Exploring Food and Nutrition for Key Stage 3

by Yvonne Mackey,Bev Saunder

ISBN 13: 9781510458222

Format: Paperback (136 pages)
Publisher: Hodder Education
Published: 26 Apr 2019

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CACHE Level 2 Extended Diploma in Health & Social Care

by Elizabeth Rasheed,Maria Ferreiro Peteiro,Bev Saunder

ISBN 13: 9781510471672

Format: Paperback (288 pages)
Publisher: Hodder Education
Published: 27 Sep 2019

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WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook

by Yvonne Mackey,Bev Saunder

ISBN 13: 9781036006693

Format: Paperback (72 pages)
Publisher: Hodder Education
Published: 26 Apr 2024

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